bowtie pasta
复数形式
bowtie pastas
1
蝴蝶结面, 领结面
a type of pasta shaped like small, folded ribbons or bows
Bowtie pasta, also known as farfalle, is characterized by its unique shape resembling little bows or butterflies. It has a firm and chewy texture that holds sauces well, making it a versatile choice for various dishes. When cooked, bowtie pasta offers a delightful al dente bite with a mild and neutral flavor that complements a wide range of ingredients. To make bowtie pasta, boil it in salted water until it is cooked to the desired tenderness, typically around 10-12 minutes. Then, drain the pasta and use it in your favorite recipes, such as salads, pasta bakes, or creamy pasta dishes.
- I enjoyed a refreshing bowtie pasta salad with cherry tomatoes, basil, and mozzarella.
我享用了一份清爽的蝴蝶结面沙拉,配有小番茄、罗勒和马苏里拉奶酪。
- The colorful bowtie pasta added a fun twist to the classic mac and cheese dish.
多彩的蝴蝶结面为经典的mac和奶酪菜肴增添了有趣的转折。
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